BANANA ICE CREAM + NUTILIGHT

Banana Ice Cream with Nutilight Syrup

INGREDIENTS:

2 Ripe Bananas, sliced and frozen

Nutilight Syrup

DIRECTIONS:

For this banana ice cream, add bananas to the food processor and blend.

Occasionally scrape down the sides and continue to blend until smooth, approximately 3-5 minutes.

Scoop into a bowl and enjoy immediately as a soft serve! For firmer ice cream, place in an airtight freezer-safe container and freeze for at least 1 hour.

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